Jason
Grilled Stuffed Portobello Mushrooms with Blue Cheese
Grilled portabellas taste amazing, specially when filled with a nice mixture of other ingredients. These are extremely easy to make and can be used as either a main or side dish.
Grilled Chicken with Cilantro Pesto
This is a great, healthy and simple dish to prepare. Majority of the ingredients can be found in a typical pantry. The cilantro pesto for dipping brings the flavor of the chicken to a new level.
Grilled Flank Steak and Romaine
Flank steak is a nice lean cut of beef, but can also be a bit tough if not prepared correctly. Generally a flank steak should be cooked quickly at a high temperature and served medium rare and no more than medium. When serving flank steak, it should be cut diagonally across the grain. The grilled romaine is a perfect accompaniment to this steak as it brings in more of that great grill flavor.
Grilled Vegetable Salad Sandwich with a Lemon Saffron Mayonnaise
So many people out there believe that the grill is primarily meant for meat. Try this amazing grilled vegetable sandwich and you will be convinced vegetables do belong on the grill. This sandwich uses a combination of many vegetables. These vegetables are then mixed with an amazing lemon saffron mayonnaise that brings the flavors to a new level.
As a Thank You!
Have you tried one of the top culinary creation of recent times? Enter this contest to win an opportunity to win a pre-smoked bacon explosion shipped to your home!
Recent Comments