Sweet chile pecans make a great snack and are a cinch to make. These are so good, you will eat them as if they were candy. Ingredients: 1/4 cup sugar, divided 1/2 teaspoon kosher salt 1 teaspoon paprika 2 teaspoons olive oil 1 cup pecan halves Instructions: In a mixing bowl, combine half the sugar, [...]
February 2009
The first step is to make marinade for the shrimp. To do this mix together the beer, olive oil, chives, Sriracha sauce, salt, and garlic in a bowl and mix well. Place the shrimp in the bowl and let marinate for at least 1 hour, and preferably 2 hours. As time gets closer, prepare the [...]
Ever since I saw the Bacon Explosion for the first time, created by Jason Day and Aaron Chronister, on BBQAddicts.com, I knew I had to give it a try. At first I was unsure if I can find people willing to eat it. Then came the real explosion, NY Times published an article on it, [...]
The super bowl would not be right without doing something on the grill. Since I was headed to another co-workers house, I thought it would be easiest to bring some stuffed jalapenos. Start off by cutting the tops off of the jalapenos. Next remove the membranes and seeds from the inside of the jalapeno with [...]
