A fellow FoodBuzz member had posted a recipe for Southwest Pinto Bean Burgers with a Chipotle Mayonnaise, that I just had to try. I overall really enjoy the black bean burgers that I make on an occasion, but it was time to try something new. This recipe used two of my favorite ingredients, Chipotle Peppers [...]
July 2008
Burnt Ends are tough, smoky pieces of brisket that are the results of the end pieces of a brisket or a portion of a brisket that has been double smoked. These pieces can be added to things such as baked beans, chili, or a stew to add flavor. Burnt ends are an acquired taste for [...]
